Opa!! Flaming cheese anyone?
When I worked in Chicago a lifetime ago, there was a great Greek restaurant right down the street from our newspaper. My friend Joel and I made it a habit of always ordering the flaming cheese, officially known as the saganaki. As time marched on, we came to depend on the Flaming Cheese. If one of us was having a particularly bad day, the other would e-mail, "Flaming Cheese Today?" and off we would go. There's nothing like a bit of fire and tableside theatrics to brighten up your life.
Although it's been awhile since I could e-mail Joel and ask him if it was a Flaming Cheese Day, it still holds a special place in my heart. So when I went to Yia Yia Mary's in Houston with my brother and his family, I knew it was time to introduce people I love to the wonders of Flaming Cheese. Yum.
Showing posts with label Houston. Show all posts
Showing posts with label Houston. Show all posts
Saturday, June 23, 2012
Monday, June 18, 2012
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